Marinated Capers in Olive Oil and Herbs


Out of stock

SKU: 1075-6-2 Category:


Stunning Aeolian Island sunshine and sea breeze flavors abound in  this jar. Precious Salina capers preserved in extra virgin olive oil, salt, wine vinegar, oregano and bay leaves.

Spoon over grilled fish, roast chicken and sliced pork loin. Wonderful as sauce to any seafood pasta dish, as well as the perfect condiment to pasta and rice salads.

7.05 oz


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