By Susan Russo and Brett Cohen
Recipes Every Man Should Know
Gentleman, start your ovens!
We’re mixing bacon with brownies! We’re pouring beer into chili! We’re stirring up tomato gravy so thick and tasty, we refuse to call it sauce! This easy pocket-sized companion shows you how to make all the food a man can’t live without, including:
• Hearty Breakfast Classics
• Sandwiches, Burgers, and Snacks
• Meat and Potato Dinners
• Beer, Bacon, and Bar Food
• Chocolate, Cheesecake, and More
Plus a quick, no-frills guide to culinary rules and tools. We break it all down so you can cook like a master!