Cooking outdoors can be magical, so break out of the kitchen, light your fire, and enjoy delicious recipes you can rustle up when camping, dining al fresco, enjoying some beachside living, or having an off-the-grid adventure.
Chef Nico Stanitzok and lifelong camper Viola Lex have teamed up to create more than 80 sweet and savory camping recipes. Alongside traditional campfire favorites such as BBQ chicken, grilled corn on the cob, and kebab skewers, you’ll find recipes for breads, grilled Camembert, pancakes, and even chocolate cakes baked inside oranges. The eclectic mix of recipes will satisfy the more adventurous outdoor cook, while the step-by-step instructions and mouthwatering photography make the recipes easy to follow and suitable for those new to outdoor cooking.
Each recipe has a symbol that tells you which is the best way to cook the dish, be it an open fire, grill, or camping stove. Cook up glorious feasts regardless of whether you’re at a festival, in an RV on the open road, wilderness or primitive camping out on the trail, “glamping,” or simply campfire cooking on a picnic at the beach. As well as outdoor cooking hacks and tips, you’ll find checklists of camping essentials and basic recipes for camping must-haves such as BBQ sauce, ketchup, and dukkah, and even a fun questionnaire to help you decide what kind of camper you are.
The Campfire Cookbook is the ultimate cookbook for open-air cooks who love to explore.