Magna Olea Award winner from Portugal


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The exceptional award-winning oil from Mirandela in Northern Portugal is PDO Trás-os-Montes and produced from locally-grown Cobrançosa olives and cold extracted within 24 hours of harvest. The oil is medium green with notes of fresh cut grass, tomato, banana peel and olive leaf with a slightly sweet and prolonged spicy aftertaste. Excellent for dipping and drizzling over freshly toasted bread as well as finishing grilled vegetables and fish.

Recent International Awards

2020 NYIOOC – Silver

2019 NYIOOC – Gold
2019 Olive Japan – Delicate – Gold

2016 NYIOOC – Gold Medal
2016 Olive Japan – Premier Medal
2016 Portugal – Bronze Medal

REGION:Mirandela, Portugal
HARVEST:Fall 2019
ACIDITY (%):0.14



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