Balsamic Dijon Mustard

A distinctive blend of Italian and French flavors, this fabulous mustard is perfect in a sandwich or as a glaze for grilled meats. Balsamic Dijon just won Bronze at the Worldwide Mustard Awards – order a jar and you’ll taste why.

Try it like this:
• Spread on sandwiches or wraps for a flavorful kick.
• Brush onto chicken, pork, or steak as a glaze while grilling.
• Stir into vinaigrettes for bold salad dressings.
• Mix into marinades for roasted vegetables.
• Pair with soft cheeses or charcuterie for an elegant snack.

Ingredients
Distilled vinegar, water, mustard seed, balsamic vinegar of Modena, wine vinegar, grape must, brown sugar, salt, chardonnay wine, spices and turmeric