By Susan Russo and Brett Cohen

Recipes Every Man Should Know

Gentleman, start your ovens!

We’re mixing bacon with brownies! We’re pouring beer into chili! We’re stirring up tomato gravy so thick and tasty, we refuse to call it sauce! This easy pocket-sized companion shows you how to make all the food a man can’t live without, including:

• Hearty Breakfast Classics
• Sandwiches, Burgers, and Snacks
• Meat and Potato Dinners
• Beer, Bacon, and Bar Food
• Chocolate, Cheesecake, and More

Plus a quick, no-frills guide to culinary rules and tools. We break it all down so you can cook like a master!

Hardcover