10 lemons, juiced, approx 1 cup of lemon juice
3/4 cup super fine sugar
4 cups water
1 – 2 tsp Balsamic Vinegar (start with 1 tsp, test it, and add more if desired)
1 cup vodka (optional)
Combine the lemon juice, sugar and water in a large pitcher and mix to combine. Add the Balsamic Vinegar and taste. Adjust amount of balsamic if needed. Add the vodka and stir.