Garlic Sea Salt

Doesn’t everyone love garlic? Our new Garlic Sea Salt is an infusion of moist, medium-grain sea salt with versatile, aromatic garlic. This salt is truly great on everything. Use it as a finishing salt or in cooking, especially in soup, sauces, and gravies.

For best flavor and potency when not using, keep tightly closed in a cool, dark cupboard away from direct heat or sunlight.

Please note, due to the nature of dried garlic, this salt is sticky.

Here are some of our favorite ways to enjoy our Garlic Sea Salt:

• Meats
• Chicken
• Seafood
• Flavored butters
• Roasted or grilled vegetables
• Egg dishes
• Grains and rice
• Bean dishes
• Any kind of potato: roasted, baked, mashed, pancakes, home fries
• BBQ rubs
• Dips
• Mixed with unsalted butter for garlic bread

1.5 oz.