Roasted Chili Infused Extra Virgin Olive Oil

A hot, spicy combination of slow roasted chilies and premium extra virgin olive oil, infused together. Even the color translates heat. Great as a saute for your vegetables or to add a “kick” to your scrambled eggs in the morning. Pairs well with Peach White Balsamic, Pineapple White Balsamic, Bittersweet Chocolate Orange Balsamic, Chocolate Balsamic, Hickory Balsamic, Jalapeno Lime White Balsamic and Pomegranate Balsamic.
Nutrition Facts: Serving size 1 tbsp.
Calories 120
Calories From Fat 120
Total Fat 14g
Saturated Fat 2g
Trans Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrates 0g
Dietary Fiber 0g
Sugars 0g
Protein 0g
Ingredients: Extra Virgin Olive Oil infused with Fresh Roasted Chilies.