Sundried Tomato and Parmesan EVOO
Sundried Tomatoes, Parmesan Cheese and a gold medal award winning Greek Koroneiki Extra Virgin Olive Oil…who wouldn’t love this combination!! Delicious as a dipping oil or use on pasta, polenta, rice, salads, chicken and vegetables. This is a must for any type of Mediterranean cooking.
Packed with over 600mg of polyphenols
Ingredients: Koroneiki Extra Virgin Olive Oil, Sundried Tomato Oil and Parmesan Oil