Vanilla Fig Balsamic

A heavenly combination that compliments whatever you add it to. Fantastic for dipping fresh strawberries. Use this on a cheese platter or a baked brie with chopped walnuts. Drizzle this over grilled fruit like peaches, pears or pineapple and you have the perfect non-fat dessert. It’s also a great finish for beef, lamb, or pork. Pairs well with Blood Orange EVOO and Meyer Lemon EVOO.
Nutrition Facts: Serving size 1 tbsp.
Calories 55
Calories From Fat 0
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 0 mg
Total Carbohydrates 13g
Dietary Fiber 0g
Sugars 13g
Protein 0g
Ingredients: Concentrated and Cooked Grape Must, Wine Vinegar, 1% Vanilla Flavor, 1% Fig Flavor.
Contains naturally occurring sulfites from raw materials.