For two weeks every spring, White (Ogeche) Tupelo trees in the wetlands of the southeastern U.S. bloom with fine sunburst-shaped flowers. Honeybees collect the fine nectar from these flowers and make it into a rich, sweet honey.

Our Tupelo honey is kosher-certified, gluten-free, and distinguished by its buttery undertones and mellow, clean-finishing sweetness. It’s the gold standard by which all other honeys are measured. Some even call it a thick, slow-moving river of liquid sunshine. Use our Tupelo honey to complement a variety of foods or just eat it by the spoonful—we won’t judge.

Tupelo Honey complements a variety of foods but it’s so delicious, we like it best just by the spoonful! KSA Kosher Certified. Gluten Free.