This zesty and sweet oil will enhance and enlighten any traditional dish. Recommended for salad dressings, marinades, pastas, delicate sauces, antipasti, fish, shell-fish and soups. Perfect for sautéing, grilling, drizzling and baking. When making brownies, replace the vegetable oil with this extra virgin olive oil. Delicious!! Combine with our 25 Star White balsamic vinegar to marinate shrimp, scallops, salmon, pork or chicken. Pairs well with Chocolate Balsamic, Strawberry Peach White Balsamic, Fig Balsamic, Raspberry Balsamic, Lemon White Balsamic, Apricot White Balsamic, Vanilla Balsamic and Jalapeno Lime White Balsamic.
Nutrition Facts: Serving size 1 tbsp.
Calories From Fat 120
Total Fat 14g
Saturated Fat 2g
Polyunsaturated Fat 1.5g
Monounsaturated Fat 10g
Total Carbohydrates 0g
Ingredients: Extra Virgin Olive Oil, Citrus Oil.